FSSC 22000 Lead Auditor Training equips professionals with the expertise to audit food safety management systems based on the FSSC 22000 standard. This intensive program covers ISO 22000, sector-specific PRPs, and ISO 19011 auditing guidelines, ensuring participants can assess compliance, identify risks, and drive continuous improvement. Designed for food industry professionals, consultants, and auditors, the training enhances skills in conducting audits, reporting findings, and leading certification processes. Successful completion often includes an exam and certification, enabling participants to perform third-party audits and contribute to global food safety assurance.
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https://iasiso-asia.com/LK/fss....c-22000-lead-auditor
